Culinary Colleges
Ever dreamt of becoming a chef? Start making your dream a reality by checking out these culinary schools.
Related Article: Culinary Careers
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Featured Schools
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Arizona Culinary Colleges
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Pick the career that will allow you to taste success. Scottsdale Culinary Institute, situated in the scenic Scottsdale, Arizona, has gained an international reputation for its excellent Le Cordon Bleu program. Students learn in a real-life situations with L'Ecole and L'Academie Restaurants as their actually classroom. L'Ecole is the recipient of Mobile's 3 Star students rating. In only 15 months you can be come a chef, working in high-class restaurants, cruise ships and hotels.
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California Culinary Colleges
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Why not begin your culinary career in one of the food meccas of the world? Located in the heart of San Francisco, California Culinary Academy provides students with the knowledge and working experiences they need to establish successful careers in the culinary arts or hospitality fields. Whether you see yourself as a pastry chef at one of the world's finest restaurants or a head chef at a luxury resort, California Culinary Academy can help you get there. Choose from a range of course offerings, including associate's degree programs in Le Cordon Bleu culinary arts or hospitality and restaurant management and certificate programs in baking and pastry arts.
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Experience with the best. If you have a passion for food, the California School of Culinary Arts, located in Pasadena, CA, can prepare you for success.
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Florida Culinary Colleges
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Start your career as a chef, caterer, baker, or pastry chef in as little as 15 months. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts, blending traditional American culinary education with classical French techniques. Extensive career placement services are available as well as financial aid for qualified students.
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Taste success in a culinary career. The Orlando Culinary Academy proudly offers the well known and respected, Le Cordon Bleu™ culinary program. Le Cordon Bleu combines traditional American Culinary education with classical French culinary techniques. In just 15 months you can receive an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts and have the opportunities to use Orlando Culinary Academy's job placement services.
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Turn your dreams of becoming a chef into reality with the real-world skills gained from attending Florida Culinary Institute. You’ll train in our professionally equipped kitchens under our skilled instructors who are expert in their fields. Gain the business and practical knowledge required to launch a successful and rewarding career in culinary arts. Earn an Associate degree in 18 months or your diploma in one year in Culinary Arts, International Baking and Pastry or Food and Beverage Management.
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Always wanted a career in the culinary arts? Earn your A.S. Degree in Culinary Arts or Baking & Pastry Arts at Keiser University - Center for Culinary Arts and make your dreams come true. You’ll enjoy personal attention in small classes, a hands-on learning experience, and classes convenient to your schedule.
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Georgia Culinary Colleges
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Turn your love of cooking into a career. Le Cordon Bleu College of Culinary Arts Atlanta offers its students the world-renowned Le Cordon Bleu culinary arts program. This degree program combines classical French techniques with cutting-edge American technology. Learn the culinary techniques of more than 25 foreign cuisines and earn your degree in as little as 15 months. Le Cordon Bleu College of Culinary Arts Atlanta is a branch campus of Le Cordon Bleu College of Culinary Arts Portland, Portland, OR.
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Illinois Culinary Colleges
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Start cooking up a new career at the Le Cordon Bleu program at the Cooking & Hospitality Institute of Chicago. Students can obtain an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts or a certificate in Backing and Pastry. Graduates are given the skills they will need for a career as a chef, caterer, baker, or pastry chef. Our faculty has expert and professional experience. Students learn in modern teaching kitchens.
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Get the real-world skills it takes to succeed in an exciting career in Culinary Arts, Baking and Pastry, Hospitality Management, and more, at Kendall College. Our culinary program-the only one in the Midwest to be internationally acclaimed -combines practical experience in our professionally equipped kitchens. Earn your Associate or Bachelor degree or a certificate Baking and Pastry, Professional Catering, Professional Personal Chef and Professional Cookery. Our two-year Associate degree in Baking and Pastry Arts helps you launch a successful career in a professionally bakery or pastry kitchen, and our Hospitality Management program, located in Switzerland, combines food and restaurant operations with management training.
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Kentucky Culinary Colleges
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All the schools in the Sullivan University System focus their programs on career-specific courses only, enabling you to get the education you need faster. Click to learn more about accelerate certificate and degree programs in business, technology, medicine, design, culinary arts, and law.
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All the schools in the Sullivan University System focus their programs on career-specific courses only, enabling you to get the education you need faster. Click to learn more about accelerate certificate and degree programs in business, technology, medicine, design, culinary arts, and law.
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Massachusetts Culinary Colleges
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Branford Hall Career Institute offers students an education experience focused on career skills required in today's growing industries. An externship program allows students the opportunity to gain hands-on job skills and make contacts and references for future employment. Students can also take advantage of post-graduation career placement services. Take the first step toward your new career at Branford Hall Career Institute.
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The Salter School offers students the opportunity to launch a career in technology or medical services with education focused on real-world job skills. An externship program allows students the opportunity to gain hands-on job skills and make valuable contacts for future employment. Students can also benefit from post-graduation career placement services. Take the first step toward your new career at the Salter School. Programs vary by campus.
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Minnesota Culinary Colleges
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Your ticket to a satisfying career awaits. Le Cordon Bleu Culinary Program at Minneapolis/St. Paul offers one of the finest education program for up-and-coming chefs. Situated in Mendota Heights, Minnesota, their world-class program provides cutting-edge, comprehensive culinary education. Our classes are given in an ample 18,000 square foot facility. In as little as 15 months you can receive your Associate of Applied Sciences (AAS) degree and be on your way to great career.
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Nevada Culinary Colleges
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Pursue your dreams of being a chef, caterer, baker, or pastry chef at one of the most world-renowned, respected culinary schools. Le Cordon Bleu College of Culinary Arts Las Vegas combines traditional American culinary instruction with classical French culinary skills.
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New York Culinary Colleges
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The Culinary Academy can help you realize your dream of becoming a chef, caterer, or restaurant manager. The best part? You can do it in just 9 months. All students are exposed to internships in some of New York’s finest hotels and restaurants. At school, you’ll learn the hands-on skills you need in a brand new 9,000 square foot facility. For total flexibility you can attend programs during the day, night, or even weekends. Make the move to get into a career you’ll really love.
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New Hampshire Culinary Colleges
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Online Culinary Colleges
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Broaden your culinary career by enrolling in the Bachelor of Science in Culinary Management degree completion program at Art Institute of Pittsburgh - Online Division. This program is the perfect choice for working culinary professionals who have an associate's degree in culinary arts and the motivation to succeed in an online environment. Learn to create an environment that appeals to customers by studying restaurant facility design and aesthetics.
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Oregon Culinary Colleges
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Oregon Culinary Institute can provide you with the hands-on training you need to launch a rewarding career in the culinary arts in as little as 40 weeks.
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Prepare for your culinary career at Le Cordon Bleu Schools. Choose from quality programs in Culinary Arts, Patisserie & Baking, or Hospitality & Restaurant Management.
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Texas Culinary Colleges
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Put your passions to work at Texas Culinary Academy. Located in Austin, TX, Texas Culinary Academy offers students the opportunity to earn and associate of applied science degree in the coveted Le Cordon Bleu culinary arts program in just 15 months. Combining traditional French culinary techniques with modern American cooking trends, Texas Culinary Academy's Le Cordon Bleu program helps students learn the skills and techniques today's top employers are looking for.
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Featured Education Partners:
Tips for choosing the right school:
- Give yourself options: Request program info from multiple schools.
- Consider alternative programs. Your first idea may not be the best.
- Don’t wait! Start the financial aid process ASAP.
- Online education is growing fast. Consider an online program.
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Culinary Colleges by Region:
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